Ethanolamine(CAS#141-43-5)
| Risk Codes | R20/21/22 – Harmful by inhalation, in contact with skin and if swallowed. R34 – Causes burns R39/23/24/25 - R23/24/25 – Toxic by inhalation, in contact with skin and if swallowed. R10 – Flammable R52/53 – Harmful to aquatic organisms, may cause long-term adverse effects in the aquatic environment. |
| Safety Description | S26 – In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S36/37/39 – Wear suitable protective clothing, gloves and eye/face protection. S45 – In case of accident or if you feel unwell, seek medical advice immediately (show the label whenever possible.) S61 – Avoid release to the environment. Refer to special instructions / safety data sheets. |
| UN IDs | UN 2924 3/PG 3 |
| WGK Germany | 1 |
| RTECS | KJ5775000 |
| FLUKA BRAND F CODES | 8-10-23 |
| TSCA | Yes |
| HS Code | 29221100 |
| Hazard Class | 8 |
| Packing Group | III |
| Toxicity | LD50 orally in rats: 10.20 g/kg (Smyth) |
Introduction
Ethanolamine is an organic compound, also known as 2-aminoethanol. It is a colorless to light yellow liquid with an ammonia odor. Ethanolamine is an important chemical raw material widely used in the preparation of surfactants, emulsifiers, lubricant additives, and so on.
Nature:
-Appearance: colorless to light yellow liquid
-Solubility: easily soluble in water and alcohol solvents
-Property: It has alkalinity and can react with acids to form salts
Usage:
-Used as raw material for preparing lubricant additives
-Used as a substitute for ammonia and ethylene glycol, applied in the production of coatings, resins, and adhesives
-Used as a buffer and reagent in biochemical research
Method:
-Ethanolamine can be prepared by reacting ammonia and ethane oxide
-Or obtained through alcohol amine reaction
Security:
-Long term exposure to non ventilated conditions may lead to symptoms such as headache, dizziness, nausea, vomiting, etc
-Appropriate protective measures should be taken, such as wearing gloves, breathable clothing, and eye protection, to reduce exposure risks







