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Ylang Ylang Oil(CAS#8006-81-3)

Chemical Property:

Density 0.911g/mLat 25°C(lit.)
Boling Point 264°C(lit.)
Flash Point 190°F
Storage Condition Room Temprature
Refractive Index n20/D 1.5020(lit.)
Physical and Chemical Properties Light yellow liquid with characteristic fragrance of fresh flowers. The Department of kanangjia (see 03122) of the same type of plants, quality and origin of the difference, aroma of the southern type, the saponification value can be as high as 150 (Kanan oil for 10~40).

Product Detail

Product Tags

Safety Description S23 – Do not breathe vapour.
S24/25 – Avoid contact with skin and eyes.
WGK Germany 2
RTECS EX2750000
Toxicity LD50 oral in rat: > 5gm/kg

 

Ylang Ylang Oil(CAS#8006-81-3) Introduction

Ylang oil, also known as ylang-ylang oil, is an organic compound with the chemical name ethyl phenylacetate. Below is an introduction to the properties, uses, preparation, and safety information of ylang oil:

Properties:
- Appearance: Clear, colorless liquid
- Odor: Fragrant, with a floral aroma
- Solubility: Easily soluble in alcohols and ethers, slightly soluble in water

Uses:

Preparation:
Ylang oil is typically prepared through an acid-catalyzed esterification reaction. Phenylacetic acid reacts with ethanol under acid catalysis to produce ylang oil and water.

Safety Information:
- Ylang oil is generally considered relatively safe for normal use, but the following precautions should be observed:
- Avoid inhalation: Prolonged exposure or inhalation of ylang oil may irritate the respiratory system, so ensure a well-ventilated working environment.
- Eye contact: If ylang oil gets into the eyes, rinse immediately with plenty of water and seek medical attention.
- Skin contact: Prolonged contact or sensitive skin may cause skin reactions; appropriate personal protective measures, such as wearing gloves, should be followed.
- Keep out of reach of children: Ylang oil should be kept away from children to avoid ingestion or contact, and stored in a cool, dry, and dark place.


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