ELEMI RESIN(CAS#8023-89-0)

Introduction

Manila olive oil, also known as olive oil or olive essential oil, is a volatile oil extracted from the fruit of the Manila olive. The following is an introduction to the properties, uses, preparation, and safety information of Manila olive oil:Properties:- Manila olive oil has a rich fragrance, presenting a blend of floral, woody, and fruity scents.- It is a transparent liquid, often yellow or light yellow in color.- Manila olive oil is highly volatile and evaporates quickly at room temperature.Uses:- In traditional medicine, Manila olive oil is also used as part of herbal therapy.Preparation:- The preparation of Manila olive oil typically involves distillation or solvent extraction to obtain the volatile components from the Manila olive fruit.- Generally, the fruit is crushed and heated, then extracted using a solvent or steam, and finally the essential oil is separated.Safety Information:- Manila olive oil is generally safe to use, but appropriate dosage and formulations should be followed.- As a concentrated aromatic substance, excessive use may cause discomfort or allergic reactions.- Individuals with allergies should conduct a sensitivity test first and only use the oil if no adverse reactions occur.- Store it away from direct sunlight and high temperatures, preferably in a cool, dry place, and keep it away from fire sources.